Articles & Case Studies
Our Consultants provide expert guidance to the Hotel/Resort, Food & Beverage, Commercial Foodservice, Club and Spa, Casino and Tourism industries.
How to Properly Leverage Demand Based Staffing in Hotels
What we have learned, is that we are all looking at the way hotels are staffed differently. Differently from both ...
Digital Marketing Performance Evaluation in the Covid-19 Pandemic
In conjunction with The Hotel School at Cornell University, William Carroll published this white paper on October 1, ...
Time to Open Up the Buffets
The buffet has been an integral part of many restaurant and other hotel food operations. For now, the buffet is just ...
Covid-19 Pandemic Impact Report for the Hospitality Industry by Grey Hospitality
Why is Congress dragging their feet? This is the reality… the lodging industry is estimated to report a “50 ...
5 Considerations for a First Time Hotel Buyer
As liquidity pressure mounts on current owners, quality hotel opportunities are certainly going to come on the market ...
5 Scary Topics for your Next Hotel Strategy Meeting
The absolute best Hotel Strategy Meetings are many things – engaging, animated, results–oriented, productive, ...
